The Experience
Step into our Lutie’s kitchen and join our culinary experts Chef Susana and Chef Bradley for an intimate, hands-on experience. Under their guidance, you'll master a rotating array of delectable sweet and savory dishes, learning treasured techniques from our seasoned team. Leave with new skills, confidence and the inspiration to recreate masterpieces in your own kitchen.
- Located in Lutie’s Restaurant
Upcoming Workshops
All classes begin at 11AM
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Learn the secrets to perfect pie crusts and fillings in this delightful class with Chef Susana. From sweet to savory, explore a variety of pie-making techniques and create your own unique pie masterpiece. Leave with skills and recipes to bake the perfect pie every time.
- September 23, 2025
- $95 per person | $75 per person for guests and members
- Reserve
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Sharpen your culinary precision with Chef Bradley’s knife skills workshop. This hands-on session focuses on essential techniques for cutting, slicing and dicing, helping you master the tools of the trade. Gain confidence and efficiency in the kitchen with practical guidance from a seasoned chef.
- October 15, 2025
- $95 per person | $75 per person for guests and members
- Reserve
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Join Chef Susana and Chef Bradley for an introduction to the art of quick pickles and jams. In this class, you’ll learn methods for preserving fresh flavors, creating vibrant and versatile condiments that add depth to any dish. Perfect for enhancing your culinary creations.
- November 19, 2025 | 11AM
- $95 per person | $75 per person for guests and members
- Reserve
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Get into the holiday spirit with Chef Susana’s festive cookie and macarons workshop. Create an array of sweet, beautifully crafted treats perfect for gifting or indulging during the holiday season. Enjoy a hands-on experience that blends technique with seasonal charm.
- December 17, 2025 | 11AM
- $95 per person | $75 per person for guests and members
- Reserve
All Experiences
unforgettable activities for
