• Fine Dining
  • Chef's Seven Course Blind Tasting

Menu

White Barn Inn Restaurant

  • Fine Dining
  • Chef's Seven Course Blind Tasting
  • 5:30 – 9:00pm | Daily

  • Reserve on OpenTable

  • Smart casual dress code: Sportswear and shorts are not permitted in White Barn Inn Restaurant. Jackets are preferred, but not required

  • Prix Fixe Fine Dining Menu | $175 per guest

  • Menus subject to change

Chef's Seven Course Blind Tasting

$250 per guest

  • Allow our culinary team to take you on a culinary tour of the White Barn menu. Share what inspires you. We will gladly assist in bringing your vision to fruition.

Lobster Tasting Menu

Caviar Lobster Roll

  • siberian caviar

Tempura Lobster

  • sriracha dip

Lobster Tagliatelle

  • carrots,chicken skin cracklings, calabrian chili, hon shimeji mushrooms

Tandori Lobster

  • carrot, cilantro, citrus

Lobster + Caviar*

  • butter-poached lobster, caviar beurre blanc

Surf + Turf

  • braised beef, lobster, potato purée

Mango + Coconut

  • passion fruit, mango, coconut mousse

Chef's Eight Course Blind Tasting

Chef's Eight Course Blind Tasting

  • allow chef to take you on a culinary tour of the white barn menu

*consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

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KENNEBUNK | 37 Beach Avenue, Kennebunk, Maine 04043 USA
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Contact us

Resort Phone
207.967.2321
Toll free
833.242.8847

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