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Summer Together with Auberge

Sunday Supper Club

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In partnership with Bernardaud, renowned maker of French Limoges porcelain tableware, Auberge du Soleil celebrates the art of al fresco dining. This summer we will be hosting Sunday Supper Club, a new, limited, casual dining series that gathers local residents, culinary and wine lovers and hotel guests for a festive dinner on the hotel's famed private dining terrace.

  • June – October 2026

  • Intentionally intimate, seats are limited

  • Auberge du Soleil Private Dining Terrace

  • Call 707.963.1211 or email ads.concierge@auberge.com to inquire

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Upcoming Dates

  • Sunday, June 14 | Under the Provençal Sun

    Sunday, July 12 | Artist’s Table 

    Sunday, August 9 | Summer in Bloom

    Sunday, September 13 | Kintsugi: Beauty in the Break 

    Sunday, October 11 | Harvest: The Turning Season 

  • 5:30PM | Reception

  • 6:30-8PM | Dinner

July Menu | Artist's Table

  • First Course | Herb Tahini, Crispy Fingerling Potatoes, Local Baby Greens, Lemon Vinaigrette

  • Second Course | Rack of Local Lamb, Moroccan Spice, Provencal Tomatoes, Blue Lake Beans, Red Wine Basil Sauce

  • Third Course | Housemade 70% Belize “Finca” Chocolate Cremeux, Sunnyvale “Brooks” Cherries, Devil’s Food Cake, Vanilla Bean Ice Milk

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Bernardaud Dinnerware

Bernardaud is a prestigious porcelain manufacturer founded in 1863 in Limoges, France, a region renowned for its ideal porcelain-making resources. Built on a legacy of craftsmanship and innovation, the company has evolved from a small workshop into a global brand while maintaining artisanal techniques. Over generations, Bernardaud has embraced technological advancements and creative collaborations to expand its collections and improve production. Today, the family-owned company continues to balance tradition and modernity, preserving its heritage while driving innovation in fine porcelain design.
@bernardaud

Bernardaud Dinnerware

Bernardaud is a prestigious porcelain manufacturer founded in 1863 in Limoges, France, a region renowned for its ideal porcelain-making resources. Built on a legacy of craftsmanship and innovation, the company has evolved from a small workshop into a global brand while maintaining artisanal techniques. Over generations, Bernardaud has embraced technological advancements and creative collaborations to expand its collections and improve production. Today, the family-owned company continues to balance tradition and modernity, preserving its heritage while driving innovation in fine porcelain design.
@bernardaud

Summer Together with Auberge

Explore the Collection

Photo Top Left & Bottom Right: Bertrand Bozon | Photo Bottom Right: Lily Rose

NAPA VALLEY | 180 Rutherford Hill Road Rutherford, California 94573
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