Snacks
- adobo chili, lime [gf, df]
- 24
- corn husk honey, cultured butter
- 18
- cucumber, lime, carrot, radish [df, gf]
- 23
- crostini, vegetable crudité
- 16
J-Bar Classics
- all-natural chicken, fideo noodles [df]
- 22
- 7x ranch wagyu beef, house-made brioche bun, sunset cheddar, secret sauce, fries
- 29
Entrées
- romaine, shaved parmesan, sourdough croutons, white anchovy
- 27
- sungold tomatoes, point reyes blue, fine herbs, country ham, buttermilk herb dressing [gf]
- 27
- roasted chicken, sesame, ginger, honey-roasted peanut [df, gf]
- 27
- nueske's bacon, heirloom tomato, herb aioli, sourdough
- 26
- smoked tomato, guanciale, fonduta, crispy parm crumble
- 32
- huckleberry bbq sauce, crispy onion
- 28
- grilled asparagus, roasted jalapeño béarnaise
- 64
Desserts
- strawberry, vanilla ice cream
- 18
- vanilla, berries
- 18
- grapefruit, creme de cassis
- 18
- marinated raspberries, raspberry yogurt
- 18
Please be aware, a 22% service charge will be added to final bill. These items may be served raw and undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. V= vegetarian / GF= gluten free/ DF= dairy free
