• Pastries of The 37
  • Cocktails
  • Bar Bites
  • La Table

Menu

Bar 37

  • Pastries of The 37
  • Cocktails
  • Bar Bites
  • La Table
  • Bar bites served daily from 12 PM to 10:30 PM

  • Cocktails daily from 12 PM to 11:30 PM

Le Mille-feuille

  • crispy phyllo pastry leaves in a mille-feuille, light honey mousse, vanilla-infused caramel
  • 18 CHF

La ForĂȘt Noire

  • Black Forest cake from Paul Castrischer original recipe since 1964 (milk or dark)
  • 21 CHF

Le Moelleux Chocolat

  • tender cocoa sponge, vanilla custard
  • 23 CHF

La Tarte Aux Fraises

  • crispy phyllo pastry, tonka bean cream, and fresh strawberries
  • 25 CHF

Ice Cream and Sorbet

  • fine selection of homemade ice creams
  • 21 CHF
Auberge Collection
37 Quai Wilson, 1201 Geneva, Switzerland
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Contact us

Reservations
+41 22 355 0128
US Toll Free
+1 855.589.4161
Hotel Direct
+41 22 901 37 00

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