WildKitchen

Forged by Fire, Surrounded by Nature Guy Ritchie's WildKitchen

Designed by British filmmaker Guy Ritchie, experience the bold flavors of WildKitchen. Set in a high alpine field overlooking the dramatic landscape of the Wasatch Mountain Range, this elegant outpost kitchen is the second of Ritchie's exclusive dining experiences, featured in his Netflix hit series The Gentlemen.

Chefs and guests will interact through cuisine touched by smoke and flame, with a menu that will include locally sourced proteins like native Utah trout and seared elk loin and organic produce grown at our very own Gracie's Farm. Gather at this intimate community table to share stories about the day's adventures while enjoying al fresco dining at its finest.

Open to both Lodge guests and locals
To join the waitlist, please book online, call 435.571.0347 or email [email protected]

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Chefs on Fire: A WildKitchen Series

Chefs on Fire brings an extraordinary lineup of visiting culinary talent to WildKitchen, each offering a distinct perspective shaped by place, craft and story. Chefs and guests will interact through cuisine touched by smoke and flame, with a menu that will include locally sourced proteins and organic produce grown at our very own Gracie's Farm. Gather at this intimate community table to share stories about the day's adventures while enjoying al fresco dining, interpreted by each visiting chef.

From $225 per guest | From $112.50 per child under 12

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Hike to WildKitchen

Your expert guides will lead you on a nature-immersive hike to spy native animal and plant life, culminating at WildKitchen for an elevated culinary experience unlike any other. This remote yet elegant bush kitchen serves the finest in outpost dining, featuring the bold earthy flavors of open flame cooking and mountaintop views of the Wasatch Range.

From $132 per guest | Available as an add-on to WildKitchen
6PM | Prior to your WildKitchen reservation