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Dining Specials

Gather with friends, neighbors, and visitors alike to enjoy seasonal specials at Solage.

Mondays Uncorked: Somm's Selection

Sip, savor, and discover something new by the glass or through a curated flight every Monday at Solbar.
  • Available on Mondays at Solbar from 3:00 – 5:30 PM

  • $45 – $60 per flight | $15 – $20 per glass

  • Walk-ins welcome | No pre-payment or sign-up required

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Korean Fried Chicken at Solbar

Crisp, crave-worthy, and unapologetically indulgent — experience Chef Rios’ elevated take on Korean Fried Chicken.
  • Available on Wednesdays for dinner and Sundays for brunch

  • $75 for whole order (8 pieces) | $45 for half order (4 pieces)

  • Wednesday dinner sides include chilled cucumber salad and scallion pancakes

  • Sunday brunch sides include koshihikari kimchi rice and steamed buns