COMAL

Discover Cabo’s most innovative takes on regional flavors and traditional dishes – like braised short rib with mole, a selection of the freshest ceviche and crudo meticulously prepared at our live-action Raw Bar, and vegetarian doraditas "a la talla" made with hibiscus flower – set against the dramatic backdrop of the crashing waves of the Sea of Cortez in a contemporary indoor-outdoor space spread across three levels.

• Breakfast: 7:00 AM to 11:00 AM | Dinner: 5:30 PM to 10:30 PM

• Bar: 5:00 PM to 12:00 AM I Aperitivo Hour: 5:00 PM to 7:00 PM

• Oceanfront setting

• Mood is upbeat, refreshing and contemporary

With the Sea of Cortez as the dramatic backdrop, and mood lighting from a wall lined with flickering candles, COMAL is undeniably romantic. If you’re booking dinner for two, request one of the tables closest to the water for unobstructed sea views.