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SkyFire
Dine in a fireside space with resplendent views of our lush mountainscape
Partake in a multi-sensory experience with layered flavors
- Reservations: 505.390.7682 | Online Reservations
Breakfast | 7-10:30AM daily
Lunch | 11AM – 2PM daily
Brunch | 11AM – 2PM Saturday & Sunday
Dinner | 5-9PM daily
Bites
- tortilla chips, queso, roasted salsa
- 15
- green chile cheddar, sour cream, jalapeño, pico de gallo
- 16
- baba ganoush, cilantro tzatziki, piñon dip, mixed vegetables, pita, olives
- 15
- jicama, chipotle aioli, coleslaw
- 16
- braised beef, onion, coriander
- 16
- pan-seared halibut, pico de gallo, confit coleslaw, aji aioli
- 17
- chile cheddar, roasted tomato, lettuce, black garlic aioli, french fries
- 16
- parmesan, parsley, truffle aioli
- 16
Specialty Libations
- blanco tequila, cointreau, lime, agave, salt
- 11
- teller vodka, lime, ginger beer
- 11
Beer & Cider
- ex novo brewing, albuquerque, new mexico
- 5
- santa fe brewing, santa fe, new mexico
- 5
- sierra blanca brewing, moriarty, new mexico
- 5
- tractor brewing, albuquerque, new mexico
- 5
- non-alcoholic – athletic brewing, milford, connecticut
- 5
Please note a 20% service fee is added to all guest checks. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
